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107-1-飲務與吧檯管理-01
Registration：Now ~ 0000-00-00
Course Period：Now ~ Any Time
Title

Content

Course name
Instructor
Credits
Hours
Goals
Program and Schedule
Teaching type
Examination type
Textbook or reference books 

                            

                        
                            
                            
                                                        
                            
                                                                                                                                        

                        

                            
    
                                                            

                        

                        
                        

                                                
                    

                

                                

                    

                                                

                            
Instructor

                            

                        

                        

                                                

                            

                                                                                                                                            

                                        

                                        
江淑華

                                        

                                    

                                                                                                                                    

                        

                                                                        

                            
Recommended Courses

                        

                        

                        

                            
    
                                
    
                                                                        
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    104-2-宴會與會議管理
    
        
    
        
    
            
    
                
            
    
            
    
                
    
                    
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